• Chocolate Fountain 110V Electric 6-Tiers Digital Chocolate Fountain Melting Machine Heating Fondue Fountain
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Chocolate Fountain 110V Electric 6-Tiers Digital Chocolate Fountain Melting Machine Heating Fondue Fountain

Chocolate Fountain 110V Electric 6-Tiers Digital Chocolate Fountain Melting Machine Heating Fondue Fountain

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B0CMQG1671_parent

$399.99
$399.99
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Product description

Chocolate Fountain

Chocolate Fountain

110V Electric 6-Tiers

Chocolate Fountain 110V
Chocolate Fountain 110V

Temperature control switch adjustable

  • The digital display panel can display the temperature.
  • You can adjust the temperature accurately

Chocolate Fountain 110V Electric 4-Tiers

High efficiency

  • Melt chocolate automatically, Lower noise with 110V professional motor, Works 12hours continuously
  • Customers will be captivated by the unique chocolate fall.

Chocolate Fountain

The product packaging contains small brushes for convenience

Chocolate Fountain

he heat dissipation hole on the front of the motor prolongs the service life of the machine

Chocolate Fountain

Removable stainless steel tower layer for easier cleaning

Chocolate Fountain

  • There is a bayonet on the motor for easy installation
  • Butterfly-shaped cooling holes, exquisite and high-grade

Easily disassembles for quick cleanup

Product advantage:

  • Made of imported #304 stainless steel. Elegant appearance. Firm and endurable.
  • Chocolate Capacity:13.2lb(6KG)
  • Weight:19.8lb(9KG)
  • Power:Heating 150w+Motor100W
  • 6-Tiers

Chocolate Fountain

Chocolate Fountain 110V Electric 6-Tiers

  • A chocolate fountain is used to make chocolate fondue. And looks like a stack of cones with their tops cut off, starting from the bottom basin and stacking upward, with a crowned top. The heated bottom basin keeps the chocolate in a constant state of melting. The liquid chocolate enters the central tank of the fountain machine and is transported by a rotating spiral to the top of the fountain machine, from where it flows back to the bottom. The flowing trapezoidal cones create a chocolate waterfall effect, and the chocolate is usually dipped in some types of fruit, marshmallows, etc., and allowed to set on top of the fruit, marshmallows, and then eaten.
  • This "chocolate fountain" is very simple to use, just rush to put chocolate or chocolate ingredients. After starting the fountain, it takes between 3-5 minutes to heat up the chocolate and make it gush out slowly.If you don't feel like just enjoying it, you can also take out your snacks or fruits and dip them into the "spring water" together for a very unique treat.
  • Caterers are also starting to add food colors to white chocolate for special holidays as well as for banquets. Some providers as well as home users are beginning to invent special, non-chocolate fondue recipes that flow smoothly in the fountain machine. Some of the more popular ones include caramel, cheese, maple syrup, ranch dressing, and barbecue sauce. As more and more people began using the fountain machine for other types of non-chocolate fountains, it became a veritable "fondue fountain machine.

6-Tiers

Comparison Table

6-Tiers

Number of towers:

5-Tiers

13.2lbs(6kg)

Chocolate Capacity:

8.8lbs(4kg)

14.17inch(36CM)

Diameter:

12.99inch (33CM)

32.83inch (82CM)

High:

12.99inch (33CM)

Heater150w+Motor100W

Power:

Heater150w+Motor80W

110V

0-150℃ Heating range

6-Tiers

Number of towers:

4-Tiers

13.2lbs(6kg)

Chocolate Capacity:

6.6LBS(3KG)

14.17inch(36CM)

Diameter:

11.02inch (28CM)

32.83inch (82CM)

High:

22.83inch (58CM)

Heater150w+Motor100W

Power:

Heater150w+Motor60W

110V

0-150℃ Heating range

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