• Electric Coffee Bean Roaster, 1000G Capacity, 0-240°C Temperature Range, Modern Style, Coffee Use, Black
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Homenestly | Treadpro by Bosoc

Electric Coffee Bean Roaster, 1000G Capacity, 0-240°C Temperature Range, Modern Style, Coffee Use, Black

Electric Coffee Bean Roaster, 1000G Capacity, 0-240°C Temperature Range, Modern Style, Coffee Use, Black

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$207.99
$207.99
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Product description

GIVEROO
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Notice: Be sure to cover the pot when baking, otherwise the heating will be uneven and the baking will easily fail. Don't worry about the water droplets in the lid during the baking process.

FIND YOUR OWN FLAVOR

Different individuals have their own tastes; Origins of beans, levels of baking and other factors result in the flavors of coffee. We believe by trying you will eventually find your favorite flavor.

Multifunctional coffee roaster

  • Voltage:110V
  • Temp range:0-240℃
  • Capacity: 800G

0-240℃ Temperature adjustment, flexible choice of coffee roasting level.

0-240 degrees Celsius temperature adjustment, flexible choice of coffee roasting level

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The 45-degree angle of the roaster slope makes it easier to roast the beans, and the beans are roasted more evenly, and roasting more coffee beans.

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It can also bake cereals, peanuts, sunflower seeds, black sesame seeds, red beans, etc.

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Light roasts

As the name suggests, light roasts are lighter in color, mostly light brown. This level of roast is used when the preservation of flavour and aroma of the coffee beans is needed. They are drier with no oil on its surface. This is due to the short amount of period they are roasted.

They are heated in a temperature range of 350 – 400 degree Fahrenheit. Some popular categories in it include Light City, Half City and Cinnamon. While these beans are roasted just before the first crack appears, there is another category known as New England Roast which refers to beans roasted til the first crack forms.

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Some tips to choose the roast level

The different roast levels can be confusing for many to choose from. By now we have understood that the flavor and aroma of a coffee depends heavily on its roast levels. Below are some tips to choose the right roast level for you:

If you want a natural flavor and more caffeine heavy coffee then go with the light roast.

If you don’t like high acidity levels in your coffee then go with the medium or medium-dark roast levels.

If you don’t like too much caffeine and want a healthier option, you should go with the darker roast levels.

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