POWKOL Electric Bone Saw Machine, 750W Frozen Meat Cutter, Butcher Cutting Machine with Bandsaw, Cutting Adjustable Thickness Range 0.8-4.3Inch,Equipped with 2 Saw Blades

This select electric bone saw machine is made of high-quality materials as well as fine craftsmanship for durability. The high power motor and sharp saw blade achieve high cutting efficiency, the metal surface is smooth and flat, allowing the meat foam and debris to be washed away in a single flush. Various safety designs effectively protect your use safety. It is suitable for use in a variety of occasions, allowing you to say goodbye to manual cutting and improve work efficiency.

Specification

Material: Stainless Steel, Iron, Aluminum

Process: Galvanized, Die-cast, Painted, Hardened Heat

Voltage: 110V

Power: 750W

Frequency: 50Hz

Pulley Diamter:4.7Inch

Cutting Adjustable Thickness Range: 0.8-4.3Inch

Workbench Size: 32cm/12.5Inch

Product Size: 44*39*81cm/17.3*15.3*31.8Inch

Weight: 74LBS

Efficiency:661LBS/Hour

How to use

1. Open the side door, place the saw blade on the saw wheel and tighten the knob. (Please note that this procedure is only applicable when replacing the saw blade. The product has been adjusted at the factory.)

2. Adjust the cutting thickness.

3. Place the raw material on the table. Switch on and push the safety push plate to cut.

Package Included:

1* Electric Bone Saw Machine

1* English Manual

2* Saw Blades 

Notes:

Please note that it is not suitable for cutting fresh and unfrozen meat and can saw cow bones, but not in large quantities.

• Powerful Bone Saw Machine: The bone cutter machine is equipped with a 750W high-power motor, cutting 661Lb bones per hour, which improves cutting efficiency. Widely used in cutting rib, pork, frozen fish, trotter, steak, chicken, duck, etc. Suitable for home kitchens, small restaurants, stores, markets, etc.
• Adjustable Cutting Thickness: The cutting thickness range is 0.8-4.3”. When you cut bones, loosen the fixing screw on the workbench first, then push the movable block to the appropriate cutting position, and finally tighten the screw to fix it. There is a clear scale on the table, you can choose a suitable position according to your needs.
• Stainless Steel Workbench: The commercial bone saw machine is applied with food-grade stainless steel tabletop, anti-rust and anti-corrosion, which ensures the entire production process clean and healthy. Please wipe the countertop clean and place the machine in a dry and cool place after each use.
• Safety to Use: The commercial bone cutting machine is applied with a variety of protection devices like a wide putter, a waterproof switch, two locks, and four non-slip bases, keeping your hands away from sharp saw blades and improving the stability of the machine. These devices can make the entire cutting process safe.
• 2 Sharp and Removable Saw Blade: The electric meat saw machine comes with a sharp saw blade, which is easy to saw bones or frozen meat without any twisting or finagling. It has an adjustment knob on the top, convenient for adjusting saw blade tension to remove the pulley and saw blade for cleaning. Loosening the blade knob can extend the life of the blade after each use. We will provide 2 free saw blades for you to replace.